All Products
About us
Homepage
Login
Sign Up
Ghana pineapple flamed
Recipe prepared and presented by Renaud Darmanin
Buy now
Les different steps
Recipe
Available in
days
days after you enroll
Material
(1:15)
Start
Ingredients
(0:52)
Start
Syrup production
(7:24)
Start
Granite realization
(5:34)
Start
Pineapple preparation
(3:09)
Start
Caramel realization
(5:29)
Start
Caramel spinning
(0:52)
Start
Dressing
(5:08)
Start
Flaming pineapple
(1:47)
Start
Payement(s)
€33
Renaud Darmanin's recipe: Pineapple sugar loaf flambé
One-time purchase
or pay in installments:
More
Learn Renaud Darmanin's techniques for making a magnificent pineapple flambé.
Start now
Our other courses
The kitchen of Franck Quinton
Learn the recipes of starred chef Franck Quinton and enter his kitchen at the Manoir du Lys
Alzea
%
COMPLETE
€80
The kitchen of Renaud Darmanin
Learn the recipes of starred chef Renaud Darmanin in his kitchen at the Auberge de la Tour
Alzea
%
COMPLETE
€80
Pork chop with cep butter, mushroom pickles and autumn vegetables
Learn the recipes of starred chef Franck Quinton and enter his kitchen at the Manoir du Lys
Alzea
%
COMPLETE
€33
View All Products